Winery Edenvale - Grenache

Winery EdenvaleGrenache

The Grenache of Winery Edenvale is a red wine from the region of Rogue Valley of Oregon.
This wine generally goes well with beef and mature and hard cheese.

Details and technical informations about Winery Edenvale's Grenache.

Winemaker
Patrick Fallon
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Voltis

Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross, obtained in 2002, between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.

Informations about the Winery Edenvale

The winery offers 36 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Rogue Valley in the region of Oregon

The Winery Edenvale is one of of the world's great estates. It offers 31 wines for sale in the of Rogue Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 85000 of of United States wines
In the top 550 of of Rogue Valley wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Rogue Valley

The wine region of Rogue Valley is located in the region of Southern Oregon of Oregon of United States. Wineries and vineyards like the Domaine Foris or the Domaine Elouan produce mainly wines red, white and pink. The most planted grape varieties in the region of Rogue Valley are Cabernet-Sauvignon, Cabernet franc and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rogue Valley often reveals types of flavors of cherry, oak or white pepper and sometimes also flavors of red currant, cinnamon or cheese.


The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

The word of the wine: Animal

Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.

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