Winery Ed's CreekSelection Shiraz - Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Selection Shiraz - Cabernet Sauvignon from the Winery Ed's Creek
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selection Shiraz - Cabernet Sauvignon of Winery Ed's Creek in the region of Australie du Sud-Est is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Selection Shiraz - Cabernet Sauvignon
Pairings that work perfectly with Selection Shiraz - Cabernet Sauvignon
Original food and wine pairings with Selection Shiraz - Cabernet Sauvignon
The Selection Shiraz - Cabernet Sauvignon of Winery Ed's Creek matches generally quite well with dishes of beef, lamb or poultry such as recipes of pastasciutta (corsica), sausage and vegetable risotto with cookéo or traditional welsh dark beer.
Details and technical informations about Winery Ed's Creek's Selection Shiraz - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Selection Shiraz - Cabernet Sauvignon from Winery Ed's Creek are 2015, 2013, 2008
Informations about the Winery Ed's Creek
The Winery Ed's Creek is one of of the world's greatest estates. It offers 2 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
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The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
