
Winery Ebracher Hof - Familie GreulichFranken Silvaner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Franken Silvaner from the Winery Ebracher Hof - Familie Greulich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Franken Silvaner of Winery Ebracher Hof - Familie Greulich in the region of Franken is a with a nice freshness.
Food and wine pairings with Franken Silvaner
Pairings that work perfectly with Franken Silvaner
Original food and wine pairings with Franken Silvaner
The Franken Silvaner of Winery Ebracher Hof - Familie Greulich matches generally quite well with dishes of veal, pork or vegetarian such as recipes of chicken supreme with morels, simple pork roast or quiche without eggs.
Details and technical informations about Winery Ebracher Hof - Familie Greulich's Franken Silvaner.
Discover the grape variety: Rkatziteli
Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.
Last vintages of this wine
The best vintages of Franken Silvaner from Winery Ebracher Hof - Familie Greulich are 0
Informations about the Winery Ebracher Hof - Familie Greulich
The Winery Ebracher Hof - Familie Greulich is one of of the world's greatest estates. It offers 8 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.














