Winery Sclavus (Sclavos)Tsaousi
White wine
This wine generally goes well with
The Tsaousi of the Winery Sclavus (Sclavos) is in the top 20 of wines of Slopes of Enos.
Wine flavors and olphactive analysis
On the nose the Tsaousi of Winery Sclavus (Sclavos) in the region of Ionian Islands often reveals types of flavors of citrus, pear or melon and sometimes also flavors of earth, tree fruit or citrus fruit.
Details and technical informations about Winery Sclavus (Sclavos)'s Tsaousi.
Discover the grape variety: Négret pounjut
An ancient grape variety endemic to the Fronton region in the Haute Garonne that could also be found in La Ville Dieu du Temple in the Lot et Garonne. Today, it is not very present in the vineyard and is on the verge of extinction. It is, however, registered in the Official Catalogue of wine grape varieties, list A. It should not be confused with Négret de Banhars, Négret Castrais or Négret de la Canourgue, and it should be noted that it is related to Prunelard. Négret pounjut is completely unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Tsaousi from Winery Sclavus (Sclavos) are 2017, 2016, 2015
Informations about the Winery Sclavus (Sclavos)
The Winery Sclavus (Sclavos) is one of of the world's greatest estates. It offers 19 wines for sale in the of Slopes of Enos to come and discover on site or to buy online.
The wine region of Slopes of Enos
The wine region of Slopes of Enos is located in the region of Cephalonia of Ionian Islands of Greece. Wineries and vineyards like the Domaine Sclavus (Sclavos) or the Domaine Sclavus (Sclavos) produce mainly wines red, white and pink. The most planted grape varieties in the region of Slopes of Enos are Cabernet franc, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Slopes of Enos often reveals types of flavors of cherry, citrus fruit or spices and sometimes also flavors of cigar, red fruit or black fruit.
The wine region of Ionian Islands
The wine region of Ionian Islands of Greece. Wineries and vineyards like the Domaine Lefkas Earth or the Domaine Sclavus (Sclavos) produce mainly wines white, red and pink. The most planted grape varieties in the region of Ionian Islands are Cabernet-Sauvignon et Malbec, they are then used in wines in blends or as a single variety. On the nose of Ionian Islands often reveals types of flavors of apricot, tropical fruit or spices and sometimes also flavors of red fruit, melon or lemon.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
