Winery DurandRéserve Durand Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Réserve Durand Sancerre from the Winery Durand
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Durand Sancerre of Winery Durand in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Réserve Durand Sancerre of Winery Durand in the region of Loire Valley often reveals types of flavors of cream, grapefruit or oaky and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with Réserve Durand Sancerre
Pairings that work perfectly with Réserve Durand Sancerre
Original food and wine pairings with Réserve Durand Sancerre
The Réserve Durand Sancerre of Winery Durand matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit with hunter's sauce, rice with shrimps and onions or sheep's feet with mountain honey.
Details and technical informations about Winery Durand's Réserve Durand Sancerre.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Réserve Durand Sancerre from Winery Durand are 2017, 2018, 2013, 2015 and 2016.
Informations about the Winery Durand
The Winery Durand is one of of the world's greatest estates. It offers 20 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
