
Winery Duke'sSingle Vineyard Autumn Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.

Taste structure of the Single Vineyard Autumn Riesling from the Winery Duke's
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard Autumn Riesling of Winery Duke's in the region of Australie de l'Ouest is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Single Vineyard Autumn Riesling of Winery Duke's in the region of Australie de l'Ouest often reveals types of flavors of earth.
Food and wine pairings with Single Vineyard Autumn Riesling
Pairings that work perfectly with Single Vineyard Autumn Riesling
Original food and wine pairings with Single Vineyard Autumn Riesling
The Single Vineyard Autumn Riesling of Winery Duke's matches generally quite well with dishes of pork, shellfish or poultry such as recipes of home-made coq au vin, tagliatelle with shrimps or chicken on a bed of summer vegetables.
Details and technical informations about Winery Duke's's Single Vineyard Autumn Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Single Vineyard Autumn Riesling from Winery Duke's are 0
Informations about the Winery Duke's
The Winery Duke's is one of of the world's great estates. It offers 21 wines for sale in the of Albany to come and discover on site or to buy online.
The wine region of Albany
GI sub-region of Great Southern (Western Australia, ~70 ha) on the south coast around Albany: Pinot Noir is the signature with a refined cool-climate profile, elegant Chardonnay and Sauvignon Blanc, Cabernet Sauvignon, Riesling and Shiraz as complements. Temperate Mediterranean climate moderated by the "Albany Doctor" — a sea breeze arriving daily at 1 pm, humidity ~85%. Lateritic, sandy-gravelly and sandy-loamy soils on gneiss bedrock.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).







