Winery DuetteIndomita Premium Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Indomita Premium Sauvignon Blanc from the Winery Duette
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Indomita Premium Sauvignon Blanc of Winery Duette in the region of Aconcagua is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Indomita Premium Sauvignon Blanc of Winery Duette in the region of Aconcagua often reveals types of flavors of citrus, minerality or lemon and sometimes also flavors of gooseberry, earth or vegetal.
Food and wine pairings with Indomita Premium Sauvignon Blanc
Pairings that work perfectly with Indomita Premium Sauvignon Blanc
Original food and wine pairings with Indomita Premium Sauvignon Blanc
The Indomita Premium Sauvignon Blanc of Winery Duette matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp and chorizo risotto, zucchini quiche or tuna burgers.
Details and technical informations about Winery Duette's Indomita Premium Sauvignon Blanc.
Discover the grape variety: Carla
Light, fruity reds with a pale ruby robe, soft tannins and an airy palate with moderate acidity, showing undemonstrative aromas of southern red fruits. Discreet rustic profile. Almost vanished from commercial cultivation, preserved in INRAE varietal collections, forming part of the pre-phylloxera heritage varieties studied for their genetic interest. Rare French black grape formerly grown in the Southwest.
Last vintages of this wine
The best vintages of Indomita Premium Sauvignon Blanc from Winery Duette are 2015, 2017, 2018, 2016
Informations about the Winery Duette
The Winery Duette is one of of the world's greatest estates. It offers 8 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.
The wine region of Casablanca Valley
Pioneer of cool climate in Chile, tempered by Pacific fogs and the cold Humboldt current. Signature Sauvignon Blanc: lively, taut whites with notes of grapefruit, lime, cut grass, asparagus and exotic fruits. Elegant, mineral Chardonnay (pear, brioche), fresh, silky Pinot Noir (tart cherry, raspberry, undergrowth) as red. Also Riesling and Viognier.
The wine region of Aconcagua
Chilean valley at the foot of the highest summit of the Americas (6,960 m), hot dry climate tempered by Pacific breezes, altitude vineyards up to 1,600 m. Signature Cabernet Sauvignon as red king: powerful with blackcurrant, blackberry, black cherry, eucalyptus, cedar, tobacco and peppery touch, firm tannins and exceptional ageing — home of Errazuriz (1870) and great Chileans (Sena, Don Maximiano). Dense Syrah, spiced Carmenere and supple Merlot as complements.
The word of the wine: Musky
Said of an odor reminiscent of musk.
