Winery Du PlevauxJean Prieur Pinotage
Red wine
This wine is composed of 100% of the grape variety Pinotage.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Jean Prieur Pinotage from the Winery Du Plevaux
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jean Prieur Pinotage of Winery Du Plevaux in the region of Western Cape is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Jean Prieur Pinotage of Winery Du Plevaux in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Jean Prieur Pinotage
Pairings that work perfectly with Jean Prieur Pinotage
Original food and wine pairings with Jean Prieur Pinotage
The Jean Prieur Pinotage of Winery Du Plevaux matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of pasticcio (greece), roast deer my grandmother's way or zucchini and goat cheese quiche.
Details and technical informations about Winery Du Plevaux's Jean Prieur Pinotage.
Discover the grape variety: Pinotage
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
Last vintages of this wine
The best vintages of Jean Prieur Pinotage from Winery Du Plevaux are 2016, 2012, 0, 2015 and 2013.
Informations about the Winery Du Plevaux
The Winery Du Plevaux is one of of the world's greatest estates. It offers 8 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
