Winery Du Cret Des BruyeresBrouilly Vieilles Vignes
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Brouilly Vieilles Vignes of the Winery Du Cret Des Bruyeres is in the top 80 of wines of Brouilly.
Taste structure of the Brouilly Vieilles Vignes from the Winery Du Cret Des Bruyeres
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brouilly Vieilles Vignes of Winery Du Cret Des Bruyeres in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Brouilly Vieilles Vignes
Pairings that work perfectly with Brouilly Vieilles Vignes
Original food and wine pairings with Brouilly Vieilles Vignes
The Brouilly Vieilles Vignes of Winery Du Cret Des Bruyeres matches generally quite well with dishes of pasta, veal or pork such as recipes of shrimp marinade, bites of cheese or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Du Cret Des Bruyeres's Brouilly Vieilles Vignes.
Discover the grape variety: Carricante
It is most certainly of Italian origin, more precisely from Sicily where it is very present, especially on the slopes of the eastern and southern slopes of Mount Etna. It is thought to be the result of a natural cross between montonico pinto and scacco. It has often been confused with the catarratto even today. Carricante is identified today by two known biotypes, A and B, ... a variety almost unknown in France, but registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Du Cret Des Bruyeres
The Winery Du Cret Des Bruyeres is one of of the world's greatest estates. It offers 6 wines for sale in the of Brouilly to come and discover on site or to buy online.
The wine region of Brouilly
Brouilly is an appellation for red wines produced from Vineyards in north-central Beaujolais. The lower slopes of Mont Brouilly and the surrounding countryside contain large plantings of the Gamay Grape. The wines produced here are relatively robust and Full-bodied, in contrast to the light, fresh wines of Beaujolais Nouveau. The wines are fruitier than many of the other Beaujolais crus, with plum and berry flavors overpowering the traditional Floral">floralCharacter of Gamay.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
