Winery DriftwoodArtifacts Sauvignon Blanc - Semillon
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Artifacts Sauvignon Blanc - Semillon of Winery Driftwood in the region of Australie de l'Ouest often reveals types of flavors of vegetal, oak or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit.
Food and wine pairings with Artifacts Sauvignon Blanc - Semillon
Pairings that work perfectly with Artifacts Sauvignon Blanc - Semillon
Original food and wine pairings with Artifacts Sauvignon Blanc - Semillon
The Artifacts Sauvignon Blanc - Semillon of Winery Driftwood matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of pasta salmon - fresh cream, stuffed squid in the sétoise sauce or tiramisu (original recipe).
Details and technical informations about Winery Driftwood's Artifacts Sauvignon Blanc - Semillon.
Discover the grape variety: Ull de Llebre
Structured, elegant reds with a deep ruby colour, soft to firm tannins and a full palate, showing signature aromas of red fruits (cherry, strawberry), black fruits (blackberry), plum, tobacco, leather and vanilla from oak ageing. Good ageing potential. The star of great Catalan reds from DO Penedès, Costers del Segre and Conca de Barberà. Catalan synonym for Tempranillo ("eye of the hare"), the native black variety of the Iberian plateau.
Last vintages of this wine
The best vintages of Artifacts Sauvignon Blanc - Semillon from Winery Driftwood are 2018, 0, 2014
Informations about the Winery Driftwood
The Winery Driftwood is one of of the world's greatest estates. It offers 33 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Apyrene
Seedless grape.
