Winery Dr. Hubert GänzBlauer Spätburgunder Auslese Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Blauer Spätburgunder Auslese Trocken from the Winery Dr. Hubert Gänz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blauer Spätburgunder Auslese Trocken of Winery Dr. Hubert Gänz in the region of Nahe is a with a nice freshness.
Food and wine pairings with Blauer Spätburgunder Auslese Trocken
Pairings that work perfectly with Blauer Spätburgunder Auslese Trocken
Original food and wine pairings with Blauer Spätburgunder Auslese Trocken
The Blauer Spätburgunder Auslese Trocken of Winery Dr. Hubert Gänz matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue with broth, veal chops au gratin or pheasant with mushrooms and tomatoes.
Details and technical informations about Winery Dr. Hubert Gänz's Blauer Spätburgunder Auslese Trocken.
Discover the grape variety: Aubun
Aubun is not to be confused with another grape variety with the same sound, aubin. This one is a black grape plant of which the Vaucluse is the probable cradle. Covering nearly 5,400 hectares of vineyards in the late 1990s, its cultivation was reduced to some 1,400 hectares in the mid-2000s. California and Australia also have discreet plantations. In the Var, Lot-et-Garonne, Gers, Ardèche and other departments, aubun is authorized, if not recommended. Its third-period ripeness promises medium to large bunches of compact, cylindrical grapes that will produce medium-quality wine. Quite alcoholic, the wine produced from Aubun is a lightly colored red. After budburst, the shoots bear young branches covered with a cottony veil. The young leaves are yellowish and downy. The older ones have pubescent, cottony blades with 5 to 7 limbs.
Informations about the Winery Dr. Hubert Gänz
The Winery Dr. Hubert Gänz is one of of the world's great estates. It offers 40 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
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The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.