Winery DourtheNo. 1 Bordeaux
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the No. 1 Bordeaux from the Winery Dourthe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the No. 1 Bordeaux of Winery Dourthe in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with No. 1 Bordeaux
Pairings that work perfectly with No. 1 Bordeaux
Original food and wine pairings with No. 1 Bordeaux
The No. 1 Bordeaux of Winery Dourthe matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade italian lasagna, italian veal roulade or duck breast with honey, potato and onion with garlic.
Details and technical informations about Winery Dourthe's No. 1 Bordeaux.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of No. 1 Bordeaux from Winery Dourthe are 2017, 2016, 2015
Informations about the Winery Dourthe
The Winery Dourthe is one of of the world's great estates. It offers 55 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.
