Winery Dos Minas - Tannat

Winery Dos MinasTannat

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tannat of Winery Dos Minas is a red wine from the region of Cafayate Valley of Salta.
This wine generally goes well with beef

Wine flavors and olphactive analysis

On the nose the Tannat of Winery Dos Minas in the region of Salta often reveals types of flavors of earth, microbio or oak and sometimes also flavors of black fruit.

Food and wine pairings with Tannat

Pairings that work perfectly with Tannat

Original food and wine pairings with Tannat

The Tannat of Winery Dos Minas matches generally quite well with dishes of beef such as recipes of fast and.

Details and technical informations about Winery Dos Minas's Tannat.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.

Last vintages of this wine

Tannat - 2019
In the top 100 of of Cafayate Valley wines
Average rating: 3.81110.50
Tannat - 2018
In the top 100 of of Cafayate Valley wines
Average rating: 3.71110.50
Tannat - 2017
In the top 100 of of Cafayate Valley wines
Average rating: 3.71110.50
Tannat - 2016
In the top 100 of of Cafayate Valley wines
Average rating: 3.61110.50

The best vintages of Tannat from Winery Dos Minas are 2019, 2018, 2017, 2016

Informations about the Winery Dos Minas

The winery offers 6 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Cafayate Valley in the region of Salta

The Winery Dos Minas is one of of the world's greatest estates. It offers 6 wines for sale in the of Cafayate Valley to come and discover on site or to buy online.

Top wine Salta
In the top 5500 of of Argentina wines
In the top 150 of of Cafayate Valley wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Cafayate Valley

The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.


The wine region of Salta

Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.

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The word of the wine: Roast

Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.

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