
Winery Dornach6 Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The 6 Bianco of the Winery Dornach is in the top 40 of wines of Trentino-Alto-Adige.
Taste structure of the 6 Bianco from the Winery Dornach
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 6 Bianco of Winery Dornach in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with 6 Bianco
Pairings that work perfectly with 6 Bianco
Original food and wine pairings with 6 Bianco
The 6 Bianco of Winery Dornach matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of butternut and goat cheese gratin, coulibiac of salmon or currywurst.
Details and technical informations about Winery Dornach's 6 Bianco.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of 6 Bianco from Winery Dornach are 2018, 0
Informations about the Winery Dornach
The Winery Dornach is one of of the world's greatest estates. It offers 21 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.














