Bodegas Don DiegoSed de Tramoya Verdejo - Viura
White wine
This wine generally goes well with pork, vegetarian or shellfish.
The Sed de Tramoya Verdejo - Viura of the Bodegas Don Diego is in the top 30 of wines of Castille-et-Léon.
Wine flavors and olphactive analysis
On the nose the Sed de Tramoya Verdejo - Viura of Bodegas Don Diego in the region of Castille-et-Léon often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Sed de Tramoya Verdejo - Viura
Pairings that work perfectly with Sed de Tramoya Verdejo - Viura
Original food and wine pairings with Sed de Tramoya Verdejo - Viura
The Sed de Tramoya Verdejo - Viura of Bodegas Don Diego matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of ham and cheese macaroni gratin, scallops with saffron or mushroom, bacon and gruyere quiche.
Details and technical informations about Bodegas Don Diego's Sed de Tramoya Verdejo - Viura.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Sed de Tramoya Verdejo - Viura from Bodegas Don Diego are 2018, 2017, 2019, 2015 and 0.
Informations about the Bodegas Don Diego
The Bodegas Don Diego is one of of the world's greatest estates. It offers 7 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
