Winery Dominique ThienpontCuvée Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Bordeaux Blanc from the Winery Dominique Thienpont
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Bordeaux Blanc of Winery Dominique Thienpont in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Bordeaux Blanc
Pairings that work perfectly with Cuvée Bordeaux Blanc
Original food and wine pairings with Cuvée Bordeaux Blanc
The Cuvée Bordeaux Blanc of Winery Dominique Thienpont matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of nanie's diced ham quiche, quiche with bacon and gruyère cheese or potato and bacon omelette.
Details and technical informations about Winery Dominique Thienpont's Cuvée Bordeaux Blanc.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Informations about the Winery Dominique Thienpont
The Winery Dominique Thienpont is one of of the world's great estates. It offers 23 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
