Winery Dominio IVScorched Earth The Imagination Series No. 17
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Scorched Earth The Imagination Series No. 17
Pairings that work perfectly with Scorched Earth The Imagination Series No. 17
Original food and wine pairings with Scorched Earth The Imagination Series No. 17
The Scorched Earth The Imagination Series No. 17 of Winery Dominio IV matches generally quite well with dishes of beef, lamb or spicy food such as recipes of authentic bolognese sauce (ragù di carne), saddle of lamb stuffed with chicken breast and basil or korma chicken (india).
Details and technical informations about Winery Dominio IV's Scorched Earth The Imagination Series No. 17.
Discover the grape variety: Raboso Piave
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
Informations about the Winery Dominio IV
The Winery Dominio IV is one of of the world's great estates. It offers 48 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
