Domaine Viticole de la Ville de ColmarCollection Bartholdi Cremant d'Alsace
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Collection Bartholdi Cremant d'Alsace from the Domaine Viticole de la Ville de Colmar
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Collection Bartholdi Cremant d'Alsace of Domaine Viticole de la Ville de Colmar in the region of Alsace is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Collection Bartholdi Cremant d'Alsace
Pairings that work perfectly with Collection Bartholdi Cremant d'Alsace
Original food and wine pairings with Collection Bartholdi Cremant d'Alsace
The Collection Bartholdi Cremant d'Alsace of Domaine Viticole de la Ville de Colmar matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of flying with the wind of the seas, the chicken with rice of the mother michèle or seed crackers.
Details and technical informations about Domaine Viticole de la Ville de Colmar's Collection Bartholdi Cremant d'Alsace.
Discover the grape variety: Mataro
Structured, full-bodied reds with a deep purple colour, firm tannins, preserved acidity and signature aromas of black fruits (blackberry, cassis), spices, garrigue (thyme, rosemary), pepper, leather and animal notes. Fine Mediterranean ageing potential. The star of Bandol AOC in Provence, also cultivated in Spain, California and Australia under this name; a synonym of Mourvèdre.
Informations about the Domaine Viticole de la Ville de Colmar
The Domaine Viticole de la Ville de Colmar is one of of the world's great estates. It offers 59 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.
The wine region of Crémant d'Alsace
France's best-selling sparkling wine after Champagne. Fine traditional-method bubbles (min. 9 months on lees), fresh and fruity with signature notes of green apple, pear, white flowers and almond, a taut finish. Dominant Pinot Blanc (roundness, supple base), ample Pinot Auxerrois, mineral Riesling and taut Chardonnay.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
