The Winery Two Sisters is one of the best wineries to follow in Central Otago.. It offers 5 wines for sale in of Central Otago to come and discover on site or to buy online.
Looking for the best Winery Two Sisters wines in Central Otago among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Two Sisters wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Two Sisters wines with technical and enological descriptions.
How Winery Two Sisters wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef fillet in a crust, dafina or venison leg with tomato sauce.
On the nose the red wine of Winery Two Sisters. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery Two Sisters. is a with a nice freshness.
The world's southernmost vineyard, jewel of New Zealand Pinot Noir. Intense, deep reds with signature notes of black cherry, ripe plum, violet, wild thyme and sweet spices, velvety tannins and a freshness kept taut by cold nights — a fleshy, sun-soaked style. Also ample Pinot Gris (pear, honey), dry and off-dry Riesling with lively citrus, precise Chardonnay. Vineyards between 200-450 m on schist soils, continental climate.
Sub-zones: Bannockburn, Gibbston.
Planning a wine route in the of Central Otago? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Two Sisters.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
