Winery StraussCuvée Julia Reserve Gamlitzberg
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cuvée Julia Reserve Gamlitzberg from the Winery Strauss
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Julia Reserve Gamlitzberg of Winery Strauss in the region of Steirerland is a powerful with a nice freshness.
Food and wine pairings with Cuvée Julia Reserve Gamlitzberg
Pairings that work perfectly with Cuvée Julia Reserve Gamlitzberg
Original food and wine pairings with Cuvée Julia Reserve Gamlitzberg
The Cuvée Julia Reserve Gamlitzberg of Winery Strauss matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork chops with potatoes, leg of lamb with herb stuffing or rabbit with marengo sauce.
Details and technical informations about Winery Strauss's Cuvée Julia Reserve Gamlitzberg.
Discover the grape variety: Zweigelt
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
Last vintages of this wine
The best vintages of Cuvée Julia Reserve Gamlitzberg from Winery Strauss are 0
Informations about the Winery Strauss
The Winery Strauss is one of of the world's great estates. It offers 27 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
Austrian jewel of aromatic whites (southern Styria): signature Sauvignon Blanc as king of whites (~20% of 2,800 ha) — vibrant and crunchy with notes of green apple, gooseberry, elderflower, nettle, grapefruit and a touch of exotic fruit, tense acidity and chalky minerality. Lively Welschriesling, full Morillon (Chardonnay), floral Muscat among whites. Typical Schilcher rosé. DAC, Illyrian climate, shelly limestone and clay, steep slopes.
The wine region of Steirerland
Austrian Styria, the country's southernmost region around Graz down to the Slovenian border, vineyards on steep slopes up to 700 m, temperate southern climate. Signature Sauvignon Blanc as white king: lively and precise with notes of grapefruit, passion fruit, boxwood, elderflower and a mineral touch — mountain benchmark. Tense Welschriesling (green apple, citrus), ample Morillon (Chardonnay), floral Muskateller. Rustic Schilcher rosé from Blauer Wildbacher.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
