Domaine Sainte CroixVaison la Romaine Côtes du Rhône Villages
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vaison la Romaine Côtes du Rhône Villages from the Domaine Sainte Croix
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vaison la Romaine Côtes du Rhône Villages of Domaine Sainte Croix in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vaison la Romaine Côtes du Rhône Villages
Pairings that work perfectly with Vaison la Romaine Côtes du Rhône Villages
Original food and wine pairings with Vaison la Romaine Côtes du Rhône Villages
The Vaison la Romaine Côtes du Rhône Villages of Domaine Sainte Croix matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew with white wine, leg or shoulder of lamb with honey and thyme or duck breast with red fruits.
Details and technical informations about Domaine Sainte Croix's Vaison la Romaine Côtes du Rhône Villages.
Discover the grape variety: Sercial
Portuguese, an ancient grape variety cultivated in particular in the Minho region and on the island of Madeira. It should not be confused with the cerceal branco and cerceal du Dâo, which are also related to the ramisco, trincadeira from Alentejo, alvarelhâo from Douro, etc. The Sercial can be found in Portugal, Spain, Italy, Bulgaria, Ukraine, Crimea, Russia, Argentina, South Africa, ... little known in France.
Informations about the Domaine Sainte Croix
The Domaine Sainte Croix is one of of the world's greatest estates. It offers 2 wines for sale in the of Rasteau to come and discover on site or to buy online.
The wine region of Rasteau
The wine region of Rasteau is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gourt de Mautens or the Ortas - Cave de Rasteau produce mainly wines red, natural sweet and sweet. The most planted grape varieties in the region of Rasteau are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Rasteau often reveals types of flavors of cream, forest floor or pineapple and sometimes also flavors of dried herbs, eucalyptus or peach.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
