Winery Roberto GiaconeGiuliano Noè Barolo
Unknow wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Giuliano Noè Barolo
Pairings that work perfectly with Giuliano Noè Barolo
Original food and wine pairings with Giuliano Noè Barolo
The Giuliano Noè Barolo of Winery Roberto Giacone matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of the sea da gigi, my lasagna bolognese (without béchamel sauce) or oven-baked lamb stew.
Details and technical informations about Winery Roberto Giacone's Giuliano Noè Barolo.
Discover the grape variety: Molinera gorda
An ancient table grape of Spanish origin. Little known in France, it can still be found in Italy, Australia, the United States (California), Mexico where it is grown in pergolas, etc. It should not be confused with the molinara grown and known in Italy.
Last vintages of this wine
The best vintages of Giuliano Noè Barolo from Winery Roberto Giacone are 2010, 2009, 0
Informations about the Winery Roberto Giacone
The Winery Roberto Giacone is one of of the world's greatest estates. It offers 1 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
