Domaine René MonnierMaranges 1er Cru 'Clos de la Fussière' Monopole
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Maranges 1er Cru 'Clos de la Fussière' Monopole from the Domaine René Monnier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maranges 1er Cru 'Clos de la Fussière' Monopole of Domaine René Monnier in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Maranges 1er Cru 'Clos de la Fussière' Monopole
Pairings that work perfectly with Maranges 1er Cru 'Clos de la Fussière' Monopole
Original food and wine pairings with Maranges 1er Cru 'Clos de la Fussière' Monopole
The Maranges 1er Cru 'Clos de la Fussière' Monopole of Domaine René Monnier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef and spice stuffed peppers, roast veal with chanterelles and cream or turnip confit with parma cheese.
Details and technical informations about Domaine René Monnier's Maranges 1er Cru 'Clos de la Fussière' Monopole.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Domaine René Monnier
The Domaine René Monnier is one of of the world's great estates. It offers 19 wines for sale in the of Maranges 1er Cru 'Clos de la Fussière' to come and discover on site or to buy online.
The wine region of Maranges 1er Cru 'Clos de la Fussière'
The wine region of Maranges 1er Cru 'Clos de la Fussière' is located in the region of Maranges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Xavier Monnot or the Domaine Bertrand Bachelet produce mainly wines red and white. The most planted grape varieties in the region of Maranges 1er Cru 'Clos de la Fussière' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Maranges 1er Cru 'Clos de la Fussière' often reveals types of flavors of red fruit, cherry or oaky and sometimes also flavors of earthy, red fruit or earth.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
