Domaine Piron Lameloise - Le Gamay Les Cadoles de La Chanaise

Domaine Piron LameloiseLe Gamay Les Cadoles de La Chanaise

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Gamay Les Cadoles de La Chanaise of Domaine Piron Lameloise is a red wine from the region of Beaujolais.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Le Gamay Les Cadoles de La Chanaise of the Domaine Piron Lameloise is in the top 20 of wines of Beaujolais.

Taste structure of the Le Gamay Les Cadoles de La Chanaise from the Domaine Piron Lameloise

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Le Gamay Les Cadoles de La Chanaise of Domaine Piron Lameloise in the region of Beaujolais is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, nutmeg

Wine with earth taste

earthy

On the nose the Le Gamay Les Cadoles de La Chanaise of Domaine Piron Lameloise in the region of Beaujolais often reveals types of flavors of oaky, strawberries or raspberry and sometimes also flavors of non oak, earth or oak.

Details and technical informations about Domaine Piron Lameloise's Le Gamay Les Cadoles de La Chanaise.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Mouyssaguès

Mouyssaguès is a grape variety that originated in the southwest of France. Today it occupies just under a hectare, whereas in the past it filled the entire Lot valley. Its adult leaves have between 7 and 9 lobes. These turn completely red in the autumn. Its blue-black berries are elliptical and short. As for its truncated cone-shaped bunches, they are of medium size. They are also compact and winged. Mouyssaguès has only one approved clone, 1.150. A dozen others have been planted in Aveyron. Mouyssaguès can bud in the middle or late, 8 to 10 days after Chasselas. It ripens early for the second time. Vigorous, it is not very sensitive to the various diseases common to these grape varieties. Although productive, it is preferable to prune it long. The mouyssaguès makes a very astringent and coloured wine. This variety can also be called negret, faroneux, rouge menu or peyregord. Because of its high yield, it is often called the poor man's vine.

Last vintages of this wine

Le Gamay Les Cadoles de La Chanaise - 2018
In the top 20 of of Beaujolais wines
Average rating: 3.81110.50
Le Gamay Les Cadoles de La Chanaise - 2017
In the top 20 of of Beaujolais wines
Average rating: 3.211100
Le Gamay Les Cadoles de La Chanaise - 2016
In the top 20 of of Beaujolais wines
Average rating: 3.71110.50
Le Gamay Les Cadoles de La Chanaise - 2015
In the top 20 of of Beaujolais wines
Average rating: 3.911110
Le Gamay Les Cadoles de La Chanaise - 2014
In the top 20 of of Beaujolais wines
Average rating: 3.81110.50

The best vintages of Le Gamay Les Cadoles de La Chanaise from Domaine Piron Lameloise are 2015, 2018, 2014, 2016 and 2017.

Informations about the Domaine Piron Lameloise

The winery offers 45 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Beaujolais
Find the Domaine Piron Lameloise on Twitter

The Domaine Piron Lameloise is one of of the world's greatest estates. It offers 48 wines for sale in the of Beaujolais to come and discover on site or to buy online.

Top wine Beaujolais
In the top 20000 of of France wines
In the top 20 of of Beaujolais wines
In the top 45000 of red wines
In the top 70000 wines of the world

The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

The word of the wine: Maderised

Term used to designate oxidized wines in reference to Madeira wines.

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