
Winery PelaquieRive Droite Tavel Rosé
This wine is a blend of 3 varietals which are the Cinsault, the Mourvèdre and the Grenache noir.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Rive Droite Tavel Rosé from the Winery Pelaquie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rive Droite Tavel Rosé of Winery Pelaquie in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Rive Droite Tavel Rosé
Pairings that work perfectly with Rive Droite Tavel Rosé
Original food and wine pairings with Rive Droite Tavel Rosé
The Rive Droite Tavel Rosé of Winery Pelaquie matches generally quite well with dishes of pork, shellfish or poultry such as recipes of cajun jumbalaya rice, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or salmon koulibiac.
Details and technical informations about Winery Pelaquie's Rive Droite Tavel Rosé.
Discover the grape variety: Cinsault
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
Informations about the Winery Pelaquie
The Winery Pelaquie is one of of the world's great estates. It offers 27 wines for sale in the of Tavel to come and discover on site or to buy online.
The wine region of Tavel
Only exclusively rosé cru of the Southern Rhône (right bank, AOC 1936): signature Grenache as rosé king (≤60%) — bright pink robe with onion-skin reflections with age, signature round, generous and structured profile with ripe red fruit aromas, flowers and floral touch in youth, evolving spicy and peppery after 3-6 years. 9 authorized varieties (Syrah, Mourvèdre, Cinsault, Clairette, Bourboulenc, Carignan, Picpoul). Rolled pebbles, sands, limestone.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.













