Winery No.16Penedès Chardonnay Macabeo Xarel-lo
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Xarello.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Penedès Chardonnay Macabeo Xarel-lo
Pairings that work perfectly with Penedès Chardonnay Macabeo Xarel-lo
Original food and wine pairings with Penedès Chardonnay Macabeo Xarel-lo
The Penedès Chardonnay Macabeo Xarel-lo of Winery No.16 matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche without pastry, skate with capers or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery No.16's Penedès Chardonnay Macabeo Xarel-lo.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Penedès Chardonnay Macabeo Xarel-lo from Winery No.16 are 0
Informations about the Winery No.16
The Winery No.16 is one of of the world's greatest estates. It offers 1 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
