Domaine MilliasSauvignon
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Sauvignon from the Domaine Millias
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon of Domaine Millias in the region of Pays d'Oc is a .
Food and wine pairings with Sauvignon
Pairings that work perfectly with Sauvignon
Original food and wine pairings with Sauvignon
The Sauvignon of Domaine Millias matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of macaroni and cheese, summer tuna quiche or potato cakes.
Details and technical informations about Domaine Millias's Sauvignon.
Discover the grape variety: Dureza
Structured, colored reds with a dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), spices, black pepper and herbal notes reminiscent of Syrah. Almost vanished from commercial cultivation, preserved for its exceptional genetic value. Grown in varietal collections and heritage plots in Ardèche. Indigenous French black variety from Ardèche, father of Syrah (mother = Mondeuse Blanche).
Informations about the Domaine Millias
The Domaine Millias is one of of the world's greatest estates. It offers 10 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Flexible
A tender wine with little tannin.
