
Domaine André MathieuGaussin d'Armandy Châteauneuf-du-Pape
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Gaussin d'Armandy Châteauneuf-du-Pape from the Domaine André Mathieu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gaussin d'Armandy Châteauneuf-du-Pape of Domaine André Mathieu in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Gaussin d'Armandy Châteauneuf-du-Pape
Pairings that work perfectly with Gaussin d'Armandy Châteauneuf-du-Pape
Original food and wine pairings with Gaussin d'Armandy Châteauneuf-du-Pape
The Gaussin d'Armandy Châteauneuf-du-Pape of Domaine André Mathieu matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb sweetbreads with white wine and sorrel cream, chicken in red wine or coconut chicken curry in thermomix.
Details and technical informations about Domaine André Mathieu's Gaussin d'Armandy Châteauneuf-du-Pape.
Discover the grape variety: Sémillon
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
Informations about the Domaine André Mathieu
The Domaine André Mathieu is one of of the world's greatest estates. It offers 12 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).










