
Domaine Martin ClercViognier Moelleux Collines Rhodaniennes
This wine generally goes well with pork, poultry or game (deer, venison).

Wine flavors and olphactive analysis
On the nose the Viognier Moelleux Collines Rhodaniennes of Domaine Martin Clerc in the region of Méditerranée often reveals types of flavors of microbio, oak or tree fruit.
Food and wine pairings with Viognier Moelleux Collines Rhodaniennes
Pairings that work perfectly with Viognier Moelleux Collines Rhodaniennes
Original food and wine pairings with Viognier Moelleux Collines Rhodaniennes
The Viognier Moelleux Collines Rhodaniennes of Domaine Martin Clerc matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of filet mignon in a crust, chicken waterzooi à la gantoise or clams in white wine.
Details and technical informations about Domaine Martin Clerc's Viognier Moelleux Collines Rhodaniennes.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Viognier Moelleux Collines Rhodaniennes from Domaine Martin Clerc are 0
Informations about the Domaine Martin Clerc
The Domaine Martin Clerc is one of of the world's greatest estates. It offers 16 wines for sale in the of Collines Rhodaniennes to come and discover on site or to buy online.
The wine region of Collines Rhodaniennes
Very dynamic IGP of the northern Rhône (Ardèche, Drôme, Isère, Loire, Rhône): Syrah signature as king red — dense, deep and mineral with notes of blackcurrant, blackberry, violet, black pepper and a dark-fruit touch, fresh palate with fine tannins and lovely length. Viognier signature as king white — opulent and aromatic (apricot, peach, white flowers, honey). Roussanne and Marsanne as complements. Syrah-Viognier co-fermentation à la Côte-Rôtie.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.









