Winery MarencoStrev Moscato d'Asti
Sparkling wine
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
The Strev Moscato d'Asti of the Winery Marenco is in the top 5 of wines of Moscato d'Asti.
Taste structure of the Strev Moscato d'Asti from the Winery Marenco
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Strev Moscato d'Asti of Winery Marenco in the region of Piedmont is a .
Wine flavors and olphactive analysis
On the nose the Strev Moscato d'Asti of Winery Marenco in the region of Piedmont often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Strev Moscato d'Asti
Pairings that work perfectly with Strev Moscato d'Asti
Original food and wine pairings with Strev Moscato d'Asti
The Strev Moscato d'Asti of Winery Marenco matches generally quite well with dishes of fruity desserts or aperitif such as recipes of rice with milk or goat's cheese sandwich with honey.
Details and technical informations about Winery Marenco's Strev Moscato d'Asti.
Discover the grape variety: Mondeuse noire
Structured and elegant reds with a deep ruby colour, firm tannins and fresh alpine acidity, on aromas of black fruits (blackcurrant, blackberry), violet, pepper, spices and characteristic menthol notes. Fine ageing potential on marl-limestone terroirs. Star of the great crus of Vin de Savoie AOC (Arbin, Saint-Jean-de-la-Porte, Chignin), producing the identity alpine reds. Savoyard native variety, sometimes linked to Refosco dal Peduncolo Rosso from Friuli.
Last vintages of this wine
The best vintages of Strev Moscato d'Asti from Winery Marenco are 2016, 2015, 2012, 2014 and 0.
Informations about the Winery Marenco
The Winery Marenco is one of of the world's greatest estates. It offers 26 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
Piedmontese DOCG of the Langhe and Monferrato, the Italian festive wine par excellence. Signature Moscato Bianco (white Muscat à petits grains): a lightly sparkling sweet white (~5. 5% alcohol, 1 bar) with intense signature notes of white peach, fresh apricot, orange blossom, sage, honey and muscaty grape, a fine bubble and lively sugar strung by a crisp acidity — light and delicate. Asti method with interrupted fermentation.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
