Winery Lini 910 - In Correggio Metodo Classico Rosso

Winery Lini 910In Correggio Metodo Classico Rosso

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The In Correggio Metodo Classico Rosso of Winery Lini 910 is a sparkling wine from the region of Émilie-Romagne.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Wine flavors and olphactive analysis

On the nose the In Correggio Metodo Classico Rosso of Winery Lini 910 in the region of Émilie-Romagne often reveals types of flavors of earth, red fruit.

Details and technical informations about Winery Lini 910's In Correggio Metodo Classico Rosso.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

In Correggio Metodo Classico Rosso - 2010
In the top 100 of of Émilie-Romagne wines
Average rating: 3.81110.50
In Correggio Metodo Classico Rosso - 2009
In the top 100 of of Émilie-Romagne wines
Average rating: 3.61110.50
In Correggio Metodo Classico Rosso - 2007
In the top 100 of of Émilie-Romagne wines
Average rating: 4.311110
In Correggio Metodo Classico Rosso - 2006
In the top 100 of of Émilie-Romagne wines
Average rating: 3.911110
In Correggio Metodo Classico Rosso - 2005
In the top 100 of of Émilie-Romagne wines
Average rating: 411110
In Correggio Metodo Classico Rosso - 2004
In the top 100 of of Émilie-Romagne wines
Average rating: 3.61110.50

The best vintages of In Correggio Metodo Classico Rosso from Winery Lini 910 are 2007, 2005, 2006, 2010 and 2009.

Informations about the Winery Lini 910

The winery offers 18 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Émilie-Romagne
Find the Winery Lini 910 on Facebook and on Twitter

The Winery Lini 910 is one of of the world's greatest estates. It offers 17 wines for sale in the of Émilie-Romagne to come and discover on site or to buy online.

Top wine Émilie-Romagne
In the top 25000 of of Italy wines
In the top 600 of of Émilie-Romagne wines
In the top 8500 of sparkling wines
In the top 150000 wines of the world

The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

News related to this wine

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At the heart of the terroirs of Mâcon-Uchizy

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The Chablis vineyard and the transition to sustainable practices

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The word of the wine: Nose

In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.

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