
Winery Les SalicesSauvignon
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Sauvignon from the Winery Les Salices
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon of Winery Les Salices in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Sauvignon of Winery Les Salices in the region of Pays d'Oc often reveals types of flavors of pineapple, citrus or minerality and sometimes also flavors of earth, vegetal or tree fruit.
Food and wine pairings with Sauvignon
Pairings that work perfectly with Sauvignon
Original food and wine pairings with Sauvignon
The Sauvignon of Winery Les Salices matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with chicken and curry, broccoli and blue cheese quiche without pastry or thai rice, asian style.
Details and technical informations about Winery Les Salices's Sauvignon.
Discover the grape variety: Gouais
Lively, neutral dry whites with a pale golden robe and a taut, acidic palate, with understated aromas of citrus and white flowers. Simple profile. Genetically the parent (with Pinot Noir) of many great varieties: Chardonnay, Aligoté, Gamay, Melon de Bourgogne, Riesling, etc. Today almost extinct, preserved for its exceptional genetic value in European variety collections. Historic white variety of Central Europe, ubiquitous in the Middle Ages.
Last vintages of this wine
The best vintages of Sauvignon from Winery Les Salices are 2014, 2013, 2012, 2011 and 2018.
Informations about the Winery Les Salices
The Winery Les Salices is one of of the world's greatest estates. It offers 7 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.














