The Domaine Les Hautes Briguieres is one of the best wineries to follow in Rhône méridional.. It offers 7 wines for sale in of Rhône méridional to come and discover on site or to buy online.
Looking for the best Domaine Les Hautes Briguieres wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Les Hautes Briguieres wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Les Hautes Briguieres wines with technical and enological descriptions.
How Domaine Les Hautes Briguieres wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of navarin of the sea da gigi, daniel's algerian couscous or rabbit, cabbage, bacon.
In the mouth the red wine of Domaine Les Hautes Briguieres. is a powerful with a nice balance between acidity and tannins.
Sunny, Mediterranean southern Rhône, kingdom of Grenache Noir. Fleshy, generous reds with signature notes of candied red and black fruits (cherry, plum), garrigue (thyme, rosemary), pepper and sweet spices, round tannins and an opulent palate. Blended with peppery Syrah, deep Mourvèdre, supple Cinsault. Flagship crus: Châteauneuf-du-Pape on rolled pebbles (powerful, age-worthy), Gigondas, dense Vacqueyras, fleshy Tavel rosé, sweet muscat Beaumes-de-Venise.
123 communes, mistral climate.
How Domaine Les Hautes Briguieres wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of beef bourguignon with cookéo, pasta salmon - fresh cream or jambalaya (louisiana).
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
How Domaine Les Hautes Briguieres wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of gloom and doom, duck breast with peaches and spices or cuttlefish armorican style (morgate).
Said of a wine rich in flavours.
How Domaine Les Hautes Briguieres wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of roast pork in the oven, wild salmon with verbena steam or salted king's cake with cauliflower.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Les Hautes Briguieres.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
