The Winery LE18 of Lodi of California

Winery LE18
The winery offers 3 different wines
3.2
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Its wines get an average rating of 3.2.
It is currently not ranked among the best domains of California.
It is located in Lodi in the region of California

The Winery LE18 is one of the best wineries to follow in Lodi.. It offers 3 wines for sale in of Lodi to come and discover on site or to buy online.

Top Winery LE18 wines

Looking for the best Winery LE18 wines in Lodi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery LE18 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery LE18 wines with technical and enological descriptions.

The top red wines of Winery LE18

Food and wine pairings with a red wine of Winery LE18

How Winery LE18 wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of baked lasagna, phad thai (thai style fried noodles) or lamb with coconut milk.

The best vintages in the red wines of Winery LE18

  • 0With an average score of 3.10/5

The grape varieties most used in the red wines of Winery LE18.

  • Nebbiolo
  • Shiraz/Syrah
  • Cabernet Franc
  • Carménère
  • Pais

Discovering the wine region of Lodi

The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery LE18

Planning a wine route in the of Lodi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery LE18.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.