
Domaine LalandeTerrasse de Lalande Rosé
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Terrasse de Lalande Rosé from the Domaine Lalande
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terrasse de Lalande Rosé of Domaine Lalande in the region of Pays d'Oc is a powerful with a nice freshness.
Food and wine pairings with Terrasse de Lalande Rosé
Pairings that work perfectly with Terrasse de Lalande Rosé
Original food and wine pairings with Terrasse de Lalande Rosé
The Terrasse de Lalande Rosé of Domaine Lalande matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta alla norma, zucchini and goat cheese quiche or tuna spread.
Details and technical informations about Domaine Lalande's Terrasse de Lalande Rosé.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Terrasse de Lalande Rosé from Domaine Lalande are 2016, 2013, 2012, 2019 and 2017.
Informations about the Domaine Lalande
The Domaine Lalande is one of of the world's greatest estates. It offers 34 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.














