Winery La PlataPatricio Cruz Chardonnay
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Patricio Cruz Chardonnay from the Winery La Plata
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Patricio Cruz Chardonnay of Winery La Plata in the region of Castille is a .
Food and wine pairings with Patricio Cruz Chardonnay
Pairings that work perfectly with Patricio Cruz Chardonnay
Original food and wine pairings with Patricio Cruz Chardonnay
The Patricio Cruz Chardonnay of Winery La Plata matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked pumpkin, tuna gratin or goat cheese and bacon quiche.
Details and technical informations about Winery La Plata's Patricio Cruz Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Patricio Cruz Chardonnay from Winery La Plata are 0, 2016
Informations about the Winery La Plata
The Winery La Plata is one of of the world's great estates. It offers 30 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
