Winery La Millière - Vieilles Vignes Côtes du Rhône

Winery La MillièreVieilles Vignes Côtes du Rhône

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vieilles Vignes Côtes du Rhône of Winery La Millière is a red wine from the region of Côtes-du-Rhône-Villages of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Vieilles Vignes Côtes du Rhône from the Winery La Millière

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Vieilles Vignes Côtes du Rhône of Winery La Millière in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Vieilles Vignes Côtes du Rhône of Winery La Millière in the region of Rhone Valley often reveals types of flavors of cherry, mushroom or black fruit and sometimes also flavors of red fruit, cigar box or spices.

Details and technical informations about Winery La Millière's Vieilles Vignes Côtes du Rhône.

Winemaker
Michel Arnaud
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Servant

Servant blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Servant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.

Last vintages of this wine

Vieilles Vignes Côtes du Rhône - 2019
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.71110.50
Vieilles Vignes Côtes du Rhône - 2018
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.71110.50
Vieilles Vignes Côtes du Rhône - 2017
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.51110.50
Vieilles Vignes Côtes du Rhône - 2016
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.61110.50
Vieilles Vignes Côtes du Rhône - 2015
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.61110.50
Vieilles Vignes Côtes du Rhône - 2014
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.71110.50
Vieilles Vignes Côtes du Rhône - 2013
In the top 100 of of Côtes-du-Rhône-Villages wines
Average rating: 3.411100

The best vintages of Vieilles Vignes Côtes du Rhône from Winery La Millière are 2009, 2012, 2008, 2019 and 2018.

Informations about the Winery La Millière

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Côtes-du-Rhône-Villages in the region of Rhone Valley

The Winery La Millière is one of of the world's greatest estates. It offers 10 wines for sale in the of Côtes-du-Rhône-Villages to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 25000 of of France wines
In the top 2000 of of Côtes-du-Rhône-Villages wines
In the top 60000 of red wines
In the top 95000 wines of the world

The wine region of Côtes-du-Rhône-Villages

The wine region of Côtes-du-Rhône-Villages is located in the region of Côtes-du-Rhône of Rhone Valley of France. Wineries and vineyards like the Domaine Richaud or the Domaine Rotem & Mounir Saouma produce mainly wines red, white and sweet. The most planted grape varieties in the region of Côtes-du-Rhône-Villages are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages often reveals types of flavors of cherry, anise or orange blossom and sometimes also flavors of almonds, lemon or apricot.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Aroma

A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).

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