
Domaine La FloraneLes Vinificateurs Cuvée 100% Bio
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Les Vinificateurs Cuvée 100% Bio of the Domaine La Florane is in the top 10 of wines of Côtes-du-Rhône.

Taste structure of the Les Vinificateurs Cuvée 100% Bio from the Domaine La Florane
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Vinificateurs Cuvée 100% Bio of Domaine La Florane in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Vinificateurs Cuvée 100% Bio
Pairings that work perfectly with Les Vinificateurs Cuvée 100% Bio
Original food and wine pairings with Les Vinificateurs Cuvée 100% Bio
The Les Vinificateurs Cuvée 100% Bio of Domaine La Florane matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with balsamic sauce, lamb crumble with oregano and feta cheese or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Domaine La Florane's Les Vinificateurs Cuvée 100% Bio.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of Les Vinificateurs Cuvée 100% Bio from Domaine La Florane are 2020, 0
Informations about the Domaine La Florane
The Domaine La Florane is one of of the world's greatest estates. It offers 23 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.














