Domaine Jean RoyerCuvée Prestige Châteauneuf-du-Pape
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or lamb.
The Cuvée Prestige Châteauneuf-du-Pape of the Domaine Jean Royer is in the top 70 of wines of Châteauneuf-du-Pape.
Taste structure of the Cuvée Prestige Châteauneuf-du-Pape from the Domaine Jean Royer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Prestige Châteauneuf-du-Pape of Domaine Jean Royer in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cuvée Prestige Châteauneuf-du-Pape of Domaine Jean Royer in the region of Rhone Valley often reveals types of flavors of cherry, pepper or black fruit and sometimes also flavors of red fruit, dried herbs or spices.
Food and wine pairings with Cuvée Prestige Châteauneuf-du-Pape
Pairings that work perfectly with Cuvée Prestige Châteauneuf-du-Pape
Original food and wine pairings with Cuvée Prestige Châteauneuf-du-Pape
The Cuvée Prestige Châteauneuf-du-Pape of Domaine Jean Royer matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb biryani, traditional flemish carbonades or express chicken skewers with spices.
Details and technical informations about Domaine Jean Royer's Cuvée Prestige Châteauneuf-du-Pape.
Discover the grape variety: Gringet
Gringet is an ancient grape variety. It comes from the Arve valley, in Haute Savoie. It is very similar to Savagnin. This white grape variety has small bunches. Its berries are small, round and have a yellow-green skin that turns golden yellow when ripe. Generally, the gringet opens 10 days after the chasselas. Its production remains reasonable. Due to its drooping growth habit, it is recommended that this variety be trained and pruned short, as it is very sensitive to mildew and also fears erinosis and powdery mildew. It is one of those grape varieties that have an average second ripening period. It produces a wine that is light and lively at the same time, with some floral notes. It can also be used to make sparkling or semi-sparkling wines.
Last vintages of this wine
The best vintages of Cuvée Prestige Châteauneuf-du-Pape from Domaine Jean Royer are 2016, 2017, 2015, 2014 and 2013.
Informations about the Domaine Jean Royer
The Domaine Jean Royer is one of of the world's greatest estates. It offers 19 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.