Winery Gli Amici - Goia Per

Winery Gli AmiciGoia Per

The Goia Per of Winery Gli Amici is a red wine from the region of Marino of Lazio.
This wine generally goes well with
The Goia Per of the Winery Gli Amici is in the top 10 of wines of Marino.

Details and technical informations about Winery Gli Amici's Goia Per.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lafnetscha

Native grape variety of the Swiss high Valais very old cultivated. Resulting from a natural intraspecific crossing between humagne blanche and completer, it is also related to bondola blanca, bondoletta, colombaud, ... . It should be noted that the Lafnetscha is not widely multiplied in Switzerland today, and is virtually unknown in France and even less so in other wine-producing countries.

Informations about the Winery Gli Amici

The winery offers 27 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Marino in the region of Lazio

The Winery Gli Amici is one of of the world's greatest estates. It offers 7 wines for sale in the of Marino to come and discover on site or to buy online.

Top wine Lazio
In the top 150000 of of Italy wines
In the top 10 of of Marino wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Marino

The wine region of Marino is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Gens Fabia or the Domaine La Giannettola produce mainly wines white. The most planted grape varieties in the region of Marino are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marino often reveals types of flavors of tree fruit, tropical fruit.


The wine region of Lazio

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

The word of the wine: Secondary aromas

Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.

Other wines of Winery Gli Amici

See all wines from Winery Gli Amici

Other wines of Marino

See the best wines from of Marino