
Winery Gilles BargeClos de la Ribaudy Saint-Joseph Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Clos de la Ribaudy Saint-Joseph Rouge from the Winery Gilles Barge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos de la Ribaudy Saint-Joseph Rouge of Winery Gilles Barge in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Clos de la Ribaudy Saint-Joseph Rouge
Pairings that work perfectly with Clos de la Ribaudy Saint-Joseph Rouge
Original food and wine pairings with Clos de la Ribaudy Saint-Joseph Rouge
The Clos de la Ribaudy Saint-Joseph Rouge of Winery Gilles Barge matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with onions chinese style, pizza queen with merguez or duck stew with cahors wine.
Details and technical informations about Winery Gilles Barge's Clos de la Ribaudy Saint-Joseph Rouge.
Discover the grape variety: Johanniter
An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.
Last vintages of this wine
The best vintages of Clos de la Ribaudy Saint-Joseph Rouge from Winery Gilles Barge are 0, 2018
Informations about the Winery Gilles Barge
The Winery Gilles Barge is one of of the world's greatest estates. It offers 17 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.














