The Domaine Gibert of Blanquette de Limoux of Languedoc-Roussillon

The Domaine Gibert is one of the largest wineries in the world. It offers 1 wines for sale in of Blanquette de Limoux to come and discover on site or to buy online.
Looking for the best Domaine Gibert wines in Blanquette de Limoux among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Gibert wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Gibert wines with technical and enological descriptions.
How Domaine Gibert wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of grandma melanie's cassoulet, leek and salmon lasagna or roast veal in the oven.
In the mouth the red wine of Domaine Gibert. is a powerful with a nice balance between acidity and tannins.
The wine region of Blanquette de Limoux is located in the region of Limoux of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Calmel & Joseph or the Domaine Saint-Hilaire produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Blanquette de Limoux are Mauzac, Chardonnay and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Blanquette de Limoux often reveals types of flavors of non oak, cheese or red fruit and sometimes also flavors of tropical fruit, vanilla or lemon zest.
In the mouth of Blanquette de Limoux is a powerful with a nice vivacity and a fine and pleasant bubble. We currently count 59 estates and châteaux in the of Blanquette de Limoux, producing 128 different wines in conventional, organic and biodynamic agriculture. The wines of Blanquette de Limoux go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
Planning a wine route in the of Blanquette de Limoux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Gibert.
Gringet is an ancient grape variety. It comes from the Arve valley, in Haute Savoie. It is very similar to Savagnin. This white grape variety has small bunches. Its berries are small, round and have a yellow-green skin that turns golden yellow when ripe. Generally, the gringet opens 10 days after the chasselas. Its production remains reasonable. Due to its drooping growth habit, it is recommended that this variety be trained and pruned short, as it is very sensitive to mildew and also fears erinosis and powdery mildew. It is one of those grape varieties that have an average second ripening period. It produces a wine that is light and lively at the same time, with some floral notes. It can also be used to make sparkling or semi-sparkling wines.