The Winery Pavillon de Beaudoine is one of the world's great estates. It offers 2 wines for sale in of Blanquette de Limoux to come and discover on site or to buy online.
Looking for the best Winery Pavillon de Beaudoine wines in Blanquette de Limoux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pavillon de Beaudoine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pavillon de Beaudoine wines with technical and enological descriptions.
How Winery Pavillon de Beaudoine wines pair with each other generally quite well with dishes such as recipes .
The wine region of Blanquette de Limoux is located in the region of Limoux of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Calmel & Joseph or the Domaine Saint-Hilaire produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Blanquette de Limoux are Mauzac, Chardonnay and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Blanquette de Limoux often reveals types of flavors of non oak, cheese or red fruit and sometimes also flavors of tropical fruit, vanilla or lemon zest.
In the mouth of Blanquette de Limoux is a powerful with a nice vivacity and a fine and pleasant bubble. We currently count 59 estates and châteaux in the of Blanquette de Limoux, producing 128 different wines in conventional, organic and biodynamic agriculture. The wines of Blanquette de Limoux go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
Planning a wine route in the of Blanquette de Limoux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pavillon de Beaudoine.
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
