
Domaine GendronVouvray Val De Loire Cuvee Clos Cartaud
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Vouvray Val De Loire Cuvee Clos Cartaud of Domaine Gendron in the region of Loire Valley often reveals types of flavors of honey, earth.
Details and technical informations about Domaine Gendron's Vouvray Val De Loire Cuvee Clos Cartaud.
Discover the grape variety: Voskeat (e)
Armenia, where it is grown both as a table grape and as a wine grape - Synonyms: voskehat, voskath, khardji, xardji (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Vouvray Val De Loire Cuvee Clos Cartaud from Domaine Gendron are 2005
Informations about the Domaine Gendron
The Domaine Gendron is one of of the world's greatest estates. It offers 5 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.













