Winery Gayda - T'Air D'Oc Sauvignon Blanc

Winery GaydaT'Air D'Oc Sauvignon Blanc

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The T'Air D'Oc Sauvignon Blanc of Winery Gayda is a white wine from the region of Pays d'Oc of Vin de Pays.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the T'Air D'Oc Sauvignon Blanc from the Winery Gayda

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the T'Air D'Oc Sauvignon Blanc of Winery Gayda in the region of Vin de Pays is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with vegetal taste

asparagus, straw

On the nose the T'Air D'Oc Sauvignon Blanc of Winery Gayda in the region of Vin de Pays often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of lemon, vegetal or tree fruit.

Details and technical informations about Winery Gayda's T'Air D'Oc Sauvignon Blanc.

Winemaker
Vincent Chansault
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Romorantin

Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.

Last vintages of this wine

T'Air D'Oc Sauvignon Blanc - 2018
In the top 100 of of Pays d'Oc wines
Average rating: 3.411100
T'Air D'Oc Sauvignon Blanc - 2017
In the top 100 of of Pays d'Oc wines
Average rating: 3.411100
T'Air D'Oc Sauvignon Blanc - 2016
In the top 100 of of Pays d'Oc wines
Average rating: 3.311100
T'Air D'Oc Sauvignon Blanc - 2015
In the top 100 of of Pays d'Oc wines
Average rating: 3.211100
T'Air D'Oc Sauvignon Blanc - 2014
In the top 100 of of Pays d'Oc wines
Average rating: 3.311100
T'Air D'Oc Sauvignon Blanc - 2013
In the top 100 of of Pays d'Oc wines
Average rating: 3.411100
T'Air D'Oc Sauvignon Blanc - 2012
In the top 100 of of Pays d'Oc wines
Average rating: 3.211100

The best vintages of T'Air D'Oc Sauvignon Blanc from Winery Gayda are 2010, 2018, 2017, 2013 and 2016.

Informations about the Winery Gayda

The winery offers 44 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Pays d'Oc in the region of Vin de Pays
Find the Winery Gayda on Facebook and on Twitter

The Winery Gayda is one of of the world's great estates. It offers 44 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 45000 of of France wines
In the top 850 of of Pays d'Oc wines
In the top 45000 of white wines
In the top 200000 wines of the world

The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

News related to this wine

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The word of the wine: Pulp

Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.

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