Winery GaydaT'Air D'Oc Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the T'Air D'Oc Sauvignon Blanc from the Winery Gayda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the T'Air D'Oc Sauvignon Blanc of Winery Gayda in the region of Pays d'Oc is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the T'Air D'Oc Sauvignon Blanc of Winery Gayda in the region of Pays d'Oc often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of lemon, vegetal or tree fruit.
Food and wine pairings with T'Air D'Oc Sauvignon Blanc
Pairings that work perfectly with T'Air D'Oc Sauvignon Blanc
Original food and wine pairings with T'Air D'Oc Sauvignon Blanc
The T'Air D'Oc Sauvignon Blanc of Winery Gayda matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta "carbonara" à la française, salmon and goat cheese quiche or coconut curry cauliflower in the cookeo.
Details and technical informations about Winery Gayda's T'Air D'Oc Sauvignon Blanc.
Discover the grape variety: Sabrevois
Fruity and accessible reds with a deep ruby robe, supple tannins and an airy palate centred on cherry, plum and spice aromas. Cold-hardy to −35 °C, grown in the cold regions of North America (Québec, Vermont, Minnesota, Wisconsin). American black hybrid obtained in 2000 by Elmer Swenson in Minnesota.
Last vintages of this wine
The best vintages of T'Air D'Oc Sauvignon Blanc from Winery Gayda are 2010, 2018, 2017, 2013 and 2016.
Informations about the Winery Gayda
The Winery Gayda is one of of the world's great estates. It offers 52 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Stave
A slat of wood that makes up the barrel.
