The Domaine Fior di Lecci of Vin de Corse of Corsica

Domaine Fior di Lecci
The winery offers 6 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 43 of the estates of Corsica.
It is located in Vin de Corse in the region of Corsica

The Domaine Fior di Lecci is one of the world's great estates. It offers 6 wines for sale in of Vin de Corse to come and discover on site or to buy online.

Top Domaine Fior di Lecci wines

Looking for the best Domaine Fior di Lecci wines in Vin de Corse among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Fior di Lecci wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Fior di Lecci wines with technical and enological descriptions.

The top red wines of Domaine Fior di Lecci

Food and wine pairings with a red wine of Domaine Fior di Lecci

How Domaine Fior di Lecci wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the red wines of Domaine Fior di Lecci

  • 2016With an average score of 4.10/5
  • 2017With an average score of 3.60/5
  • 2013With an average score of 3.26/5
  • 2014With an average score of 2.90/5

Discovering the wine region of Vin de Corse

Vin de Corse (or simply "Corsica") is the Generic name for Corsica, an island located in the Mediterranean between France and Italy. Although much closer to the Italian coast - and separated from Sardinia only by the narrow Strait of Bonifacio - the island has been under French rule since 1769. The Vin de Corse appellation includes several sub-regions, corresponding to five major wine-producing areas of Corsica: Porto-Vecchio, Figari, Sartene, Calvi and Cap Corse. The other places, Patrimonio and Ajaccio, are also Part of the general catchment area of Vin de Corse, but have their own appellations since 1968 and 1984 respectively.

Vin de Corse wines are red, white and rosé, with the dominant colour being pink (as is the case in the closest continental wine region to Corsica, Provence). About half of the wine is rosé, a third is red and the rest is white, including a small amount of Sweet Vin Doux Naturel produced under the name Muscat du Cap Corse. The main Grape varieties used in the reds and rosés are Grenache, Sangiovese (known here as Nielluccio) and Sciaccarello. They are reinforced by the traditional Corsican varieties Aleatico, Barbarossa, CarcajoloNero and Minustello (Graciano) as well as Mourvedre, Cinsaut and Carignan from the South of France.

The top white wines of Domaine Fior di Lecci

Food and wine pairings with a white wine of Domaine Fior di Lecci

How Domaine Fior di Lecci wines pair with each other generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of capellini with prosciutto, aïoli or salmon and goat cheese quiche.

Discover the grape variety: Tibouren

Tibouren noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tibouren noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

The top pink wines of Domaine Fior di Lecci

Food and wine pairings with a pink wine of Domaine Fior di Lecci

How Domaine Fior di Lecci wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Marie-jeanne (or double magnum)

Bottle with a capacity of 3 litres.

Discover other wineries and winemakers neighboring the Domaine Fior di Lecci

Planning a wine route in the of Vin de Corse? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Fior di Lecci.

Discover the grape variety: Cabernet-Franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Discover other regions and appellation of Corsica