
Winery FelixFranken Cabernet Sauvignon Barrel Reserve Parra Arriba
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Franken Cabernet Sauvignon Barrel Reserve Parra Arriba
Pairings that work perfectly with Franken Cabernet Sauvignon Barrel Reserve Parra Arriba
Original food and wine pairings with Franken Cabernet Sauvignon Barrel Reserve Parra Arriba
The Franken Cabernet Sauvignon Barrel Reserve Parra Arriba of Winery Felix matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tail with white butter, lamb tagine with vegetables and preserved lemons or boar in civet.
Details and technical informations about Winery Felix's Franken Cabernet Sauvignon Barrel Reserve Parra Arriba.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Franken Cabernet Sauvignon Barrel Reserve Parra Arriba from Winery Felix are 0
Informations about the Winery Felix
The Winery Felix is one of of the world's greatest estates. It offers 4 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Stave
A slat of wood that makes up the barrel.












