Domaine du Vieux ChaiJoli Ceps Saint-Chinian
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Joli Ceps Saint-Chinian from the Domaine du Vieux Chai
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Joli Ceps Saint-Chinian of Domaine du Vieux Chai in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Joli Ceps Saint-Chinian
Pairings that work perfectly with Joli Ceps Saint-Chinian
Original food and wine pairings with Joli Ceps Saint-Chinian
The Joli Ceps Saint-Chinian of Domaine du Vieux Chai matches generally quite well with dishes of beef, pasta or veal such as recipes of seven o'clock leg of lamb, makroud or stuffed red mullet ballotines.
Details and technical informations about Domaine du Vieux Chai's Joli Ceps Saint-Chinian.
Discover the grape variety: Monica
Supple, fruity reds with a moderate ruby colour, smooth low tannins and a fresh, airy palate; signature aromas of red fruits (cherry, raspberry), gentle spices and Sardinian Mediterranean notes. Refreshing style, perfect as an apéritif. Star of Monica di Sardegna DOC, the approachable face of Sardinian reds. Black grape grown mainly in southern Sardinia around Cagliari.
Last vintages of this wine
The best vintages of Joli Ceps Saint-Chinian from Domaine du Vieux Chai are 2017, 0, 2018, 2012
Informations about the Domaine du Vieux Chai
The Domaine du Vieux Chai is one of of the world's greatest estates. It offers 10 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Languedoc cru between Beziers and Saint-Pons, signature dual terroir. Fleshy Mediterranean reds with notes of black fruit (blackberry, black cherry), garrigue, pepper, liquorice and spice, firm tannins and a sun-drenched palate. Northern schists: fruitier, smokier profile. Southern clay-limestone: more structured wines.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Rich
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.
