Domaine du Petit Pin - Blanc

Domaine du Petit PinBlanc

The Blanc of Domaine du Petit Pin is a white wine from the region of Gard of Vin de Pays.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Blanc of the Domaine du Petit Pin is in the top 20 of wines of Gard.

Taste structure of the Blanc from the Domaine du Petit Pin

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Blanc of Domaine du Petit Pin in the region of Vin de Pays is a .

Details and technical informations about Domaine du Petit Pin's Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ravat

Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.

Informations about the Domaine du Petit Pin

The winery offers 13 different wines.
Its wines get an average rating of 3.4.
It is in the top 5 of the best estates in the region
It is located in Gard in the region of Vin de Pays
Find the Domaine du Petit Pin on Facebook

The Domaine du Petit Pin is one of of the world's greatest estates. It offers 13 wines for sale in the of Gard to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 200000 of of France wines
In the top 25 of of Gard wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Gard

The wine region of Gard is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Roc d'Anglade or the Domaine Mas des Bressades produce mainly wines red, white and pink. The most planted grape varieties in the region of Gard are Merlot, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Gard often reveals types of flavors of cream, green apple or honeysuckle and sometimes also flavors of nutmeg, cheese or orange.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

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The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.

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