
Domaine du Petit FromentinMes Vieilles Vignes Coteaux du Lyonnais
This wine generally goes well with beef

Wine flavors and olphactive analysis
On the nose the Mes Vieilles Vignes Coteaux du Lyonnais of Domaine du Petit Fromentin in the region of Rhone Valley often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Mes Vieilles Vignes Coteaux du Lyonnais
Pairings that work perfectly with Mes Vieilles Vignes Coteaux du Lyonnais
Original food and wine pairings with Mes Vieilles Vignes Coteaux du Lyonnais
The Mes Vieilles Vignes Coteaux du Lyonnais of Domaine du Petit Fromentin matches generally quite well with dishes of beef such as recipes of dombrés and pig tails.
Details and technical informations about Domaine du Petit Fromentin's Mes Vieilles Vignes Coteaux du Lyonnais.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Mes Vieilles Vignes Coteaux du Lyonnais from Domaine du Petit Fromentin are 2017
Informations about the Domaine du Petit Fromentin
The Domaine du Petit Fromentin is one of of the world's greatest estates. It offers 16 wines for sale in the of Coteaux du Lyonnais to come and discover on site or to buy online.
The wine region of Coteaux du Lyonnais
Southern Beaujolais AOC on the Monts du Lyonnais, granite and schist soils, semi-continental climate. Signature Gamay as red king (whole-cluster Beaujolais-style): gulpable and fruity with red cherry, raspberry, wild strawberry, banana and peppery touch, fine tannins and thirst-quenching palate — accessible juicy quaffer. Also fresh, gourmand rosés. Chardonnay and Aligoté as confidential whites (apple, citrus, blossom).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.














